Healthy Recipes

The Complete Herbal Guide / Healthy Recipes
Delicious Chocolate Avocado Truffles

Delicious Chocolate Avocado Truffles

RECIPE COURTESY OF FOOD NETWORK KITCHEN This Delicious Chocolate Avocado Truffle recipe is great to make for family and friends.  It was created by the FoodNetwork Kitchen.  Also, it's quick and easy to make and best of all it's healthy too! Total: 30 min Active: 10 min Yield: 12 pieces Ingredients 1 1/2 cups dark or semisweet chocolate chips, melted 1 teaspoon vanilla extract 1/2 teaspoon ground cinnamon 2 ripe avocados, mashed 1 cup cocoa powder or hot chocolate mix Directions Add the melted chocolate, vanilla, cinnamon, and mashed avocado to a medium bowl and mix until combined. Refrigerate for 10 minutes. Put the cocoa powder on a plate. Using a teaspoon, scoop rounded spoonfuls of the avocado-chocolate mixture. Roll them in your hands until they form truffle rounds. Roll in...

Grilled Artichokes

Grilled Artichoke Recipe

This is the best way to eat artichokes and it's healthy too!" Tender, artichokes quick and easy to make and beautifully grilled. Servings: 6 Hands-on time: 30 min Total time: 45 min Ingredients 1 lemon, juiced 8 cups cold water 3 artichokes 1 tablespoon olive oil 1/2 teaspoon salt 1 lemon, thinly sliced 1/4 cup fresh parsley, chopped Directions Preheat grill to high. Fill a large bowl with water and add the juice of one lemon. Cut the top 1/3 off of the artichoke. With scissors, trim the top portions of the remaining leaves to remove thorns. Cut stem leaving about 2" attached to the artichoke. Turn the artichoke top-side down and cut through the stem to halve the artichoke. Cut again to quarter and remove fuzzy...

Healthy & Delicious Pickle-Brined Turkey

Healthy & Delicious Pickle-Brined Turkey Recipe

Change up your usual Thanksgiving turkey routine. Using pickle juice in brine adds loads of flavor and guarantees a tender and juicy turkey. Swap options: The weight of kosher salt varies by brand. If you prefer to use iodized table salt or fine sea salt, reduce the salt by half to about 2 ⅛ ounces by weight. For a spicy version add 1 roughly chopped jalapeño, Fresno, habanero or Thai chile pepper to the brine when simmering (depending on your preferred level of heat), and use the brine from 2 jars of zesty or spicy pickles instead of dill pickles. For a bread and butter brined version, omit the garlic from the brine, add 1/4 cup of granulated sugar to the brine when simmering. Then use the brine from...


Healthy Recipe: Herb Roasted Turkey with Cranberry Glaze

In this article, you'll learn and discover how to make a delicious healthy meal called herb-roasted turkey with cranberry glaze.  A great meal for Thanksgiving dinner. 6 to 12-pound turkey 3/4 teaspoon each salt & black pepper 2 tablespoons herbs de Provence 3 tablespoons olive oil 2 tablespoons butter, room temperature 3 shallots, peeled and quartered 1 lemon, cut into eight wedges 2 garlic cloves, peeled and quartered 4 sprigs rosemary 8 sprigs thyme 1 bottle Fischer & Weiser Spiced Wine Cranberry Sauce Directions Begin thawing the turkey 3 to 4 days in advance of cooking. Set in a roasting pan and thaw in the refrigerator in its original packaging. The night before cooking, remove from the packaging, remove the additional turkey parts from the cavity...


Mummy Meatloaf: Healthy Halloween Recipes

In this article, you'll learn and discover how to make mummy meatloaf. A Healthy Halloween Recipe that your family will love. Prep Time: 20 minutes Cook Time: 1 hour 15 mins Makes: 4 portions Not Suitable for Freezing Ingredients 1 tbsp olive oil, plus extra for greasing 2 red onions, finely chopped 1 clove garlic, crushed 200 ml tomato ketchup add 2 tbsp soft light brown sugar put 2 tbsp honey or maple syrup 2 tsp Worcestershire sauce 4 tbsp orange juice 85 g fresh white breadcrumbs (4 slices, crusts removed) 1 tsp fresh thyme leaves 1/4 tsp dried small carrot, grated 1/2 apple, peeled, cored & grated 450 g lean minced beef salt & pepper to season 150 g pappardelle 1 ball mozzarella 1 black olive Directions Preheat the oven...