4 Benefits Of Incorporating Botanical Extracts Into Your Drinks

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4 Benefits Of Incorporating Botanical Extracts Into Your Drinks

You can achieve a vibrant and youthful glow with a proper diet, plenty of sleep, regular exercise, supplements, and products with botanical extracts.  

Botanical extracts undergo processing to draw out their therapeutic properties. They are nothing new, as they have been traditionally used for medicinal purposes in many ancient civilizations. Various cultures relied on plants to treat multiple ailments and to enhance health. Today, they are used in food, beverages, and skin care.  

Drinking botanical extracts is one of the easiest ways to get healthy. The following are ways that botanical extracts are good for you. 

Here Are 4 Benefits Of Incorporating Botanical Extracts Into Your Drinks

They Offer A Wide Array Of Flavor Combinations  

The beverage industry is already condensed with countless flavors that fill supermarket shelves. But beverage companies continue to experiment with new combinations to tickle consumer tastebuds. Consumers long to taste the flavors of the world that botanicals can offer. The varieties of tastes and health benefits continue to drive the popularity of botanicals.  

Since botanicals became a trend, formulators have started to turn to botanical extract supplier to meet the growing demand. Formulators are even trying to mimic the sophistication of cocktails and trends such as non-alcoholic mocktails. There is a growth in the low-alcohol to no-alcohol varieties of drinks with unique tastes.   

Today, botanicals such as elderflower, black pepper, passionfruit, caraway, and others are included in the flavor profiles of beverage brands.   

They Are A Healthier Option 

Soft drinks are a popular beverage that consumers of all ages enjoy any time of the day. Their varying flavors add to their marketability. 

Because of the growing need for healthier options, the soft drinks industry is creating alternatives to traditionally sugar-loaded beverages. Using botanical extracts in drinks can effectively get health benefits such as energizing enzymes, immunity boosters, skin-enhancing substances, and components that promote stress relief. Some examples are acai, ginkgo Biloba, green tea, and more.  

Many companies have also adopted a healthier variant for those wanting to curb sugar. Fruit botanicals are now also seen as healthy alternatives to sugar, driving the rise of monk fruits and stevia, which are some of the most popular sugar substitutes.  

Yogurt drinks that are popular among the youth are also getting into the botanical extract usage trend by using tea extracts. You can expect to see honeybush, berry, damiana, green tea, and rooibos, among others. Dairy applications include coriander, lemon grass, papaya, and ginger.   

They Improve Mental Well-Being  

Botanical extracts as beverages also allow people more access to mental or cognitive health. It’s not surprising that people seek plant-related or herbal solutions that help them respond to mental stress, support sleep, and promote calmness. Some popular botanicals that enhance well-being are ginger, garlic, primrose, saw palmetto, and St. John’s wort.   

Saffron, well-known as a region-specific spice, is a usual additive in beverages. Many health enthusiasts prefer it because saffron has various benefits, including relaxation, ease in managing the symptoms of menopause, mood improvement, and support for cognitive health.  

If you hear anything about functional beverages, it’s also because of the growing popularity of adaptogens. They have been a staple in the Chinese and Ayurvedic culture for over a thousand years. They are known as extracts from flowers, roots, and fruits that are believed to support good health. It is said that when drunk, they can target specific physiological functioning. An excellent example of this is the ashwagandha plant, which may promote vitality and longevity through the plant’s different parts, such as the leaves and fruits.   

You Can Drink Them In Various Ways  

When added to your drinks, botanical extracts are easier to digest. The best part is that you can take in their potency differently. You can turn them into teas, smoothies, and bitters for adding to tinctures.  

Herbal teas are a subset of botanicals because the health benefits are extracted by seeping into hot water. Phytochemicals can protect against viruses and bacteria and are incorporated into juices. Drinking your botanical extracts makes absorption into the body easier since it skips digestion and goes directly into the bloodstream. The effects of these extracts could be immediate at best.   

Takeaway  

Botanical extracts are plant-based substances that contain the full health benefits of various plants, flowers, herbs, roots, and more. The beverage industry adds them to drinks because of their multiple benefits, such as healthy skin, improved cognitive functions, and stress relief. They are also easier to absorb into the body when added to drinks because they quickly hit the bloodstream. If you are interested in improving your diet, there are many products out there that offer drinks with botanical extracts. To make the experience even better, be sure they are organically sourced.  

 

Stacey Chillemi

staceychillemi@staceychillemi.com

Stacey Chillemi is an entrepreneur, bestselling author, speaker & coach. She is the founder of The Complete Herbal Guide. She has empowered hundreds of thousands worldwide through her books, websites, e-courses, educational videos, and live events. You can Twitter me at @The_HerbalGuide.

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